Home & Living :: Kitchenware

Nut Milk Bag

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CODE: 12005

$7.95

In stock

Return period: 10 days

Quantity:

+ −

Vendor: The Keeper

We are a small Australian company, committed to bringing you truly sustainable and e...

Malvern, 3144

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Our advantages

WHAT MAKES US A SUSTAINABLE BUSINESS?

Organic & Chemical Free :

We only use 100% GOTS certified organic cotton grown without pesticides and processed without chemicals. We use plant based dyes or Okeo Tex dyes to colour our fabrics and fibres.

Energy, Utility & Building :

Our production uses water management strategies to minimise water usage.

Recycling Commitment :

Our packaging is made from recycled Cotton Paper or recycled card.

Conservation & Environment :

We only use natural fibres like cotton and jute. All of which are compostable at the end of their long life of reusability. We use raw, unbleached cotton and minimally processed natural fibres.

Artisan & Professional :

Some of our products are hand-woven and many use ancient weaving methods that take time and artisan knowledge to produce.

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We've made it easier to make your own milks at home.

Our nut milk bag has been carefully designed to filter not only home made nut, rice or oat milks but other nourishing foods too. You can thicken kefir or yoghurt, make cheese, filter kombucha, broth or steam a pudding.

To use, place your nut milk bag in a large jar and pour the puree into the bag. Pull closed and gently squeeze your home made milk into the jar. Keep in the fridge for up to a week.

Cold hand or machine wash your nut milk bag after use and dry before next use.

We recommend using natural detergents.